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Sucralose
2013/6/9 Clicks:[26483]

 

Sucralose

Chemical Name: 4 1 6 -trichloro-416 -trideoxy- Pentagalactosucrose

Molecular Formula: C12H19Cl3 O8

Molecular Weight: 397.64

Structural Formula:

 

ADVANTAGES:

  • Unisweet Sucralose is 600-650 times sweeter than sugar and 3 times sweeter than Aspartame.
  • Fine taste. Unisweet Sucralose tastes almost the same as Sugar.
  • High safety. Unisweet Sucralose has been proved totally safe to human body.
  • High stability. Unisweet Sucralose is resistant to acid and high temperature, and suitable for all kinds of foods including health-care foods and medicine.
  • High solubility. Unisweet Sucralose is readily soluble in water. 
  • Health-care function. The caloric and energy value of Unisweet Sucralose is zero. It will not be absorbed by human body and cause decayed teeth. It is suitable to all populations including patients suffering diabetes, obesity, cardiovascular diseases.

 

Aplication

 

  

 

 

   Widely used in beverages, such as cola, fruit and vegetable juice, seasoning milk.

   Seasoning such as sauce, mustard sauce, fruit sauce, salad sauce, soy sauce, vinegar, oyster sauce.

   Baking foods such as bread, cakes, sandwich, pizza, fruit pie.

   Breakfast cereals, soy-milk powder, sweet milk powder.

   Chewing gum, syrup, confection, preserved fruits, dehydrate fruits.

   Also used in pharmaceutical, oral care and health care products.

 

 

 

 
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